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Sir Christopher Berry was recognised with 2 Stars at the 2025 Great Taste Awards — a mark reserved for food and drink judged to be outstanding.
With its vibrant berry notes, balanced sharpness, and refreshing finish, this kombucha stands out as a true showcase of flavour and craft.
What the Judges Said
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"The judges felt that the balance of fruit and fermentation sit perfectly together here. It is abrupt, but in a pleasant, refreshing way as opposed to being too vinegary. This is a superb kombucha"
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"The judges really loved this kombucha. They praised the producer for taking the fermentation that little bit further than most commercial manufacturers, giving it some proper kombucha character and real depth of flavour. They enjoyed the fine mousse of bubbles and the fact that it hadn't been over-filtered. The berries gave the drink a beautiful colour"
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"The judges were very impressed by the beautiful balance between the sour tang of kombucha, freshness of fruit and delicate notes of tea. A very refreshing and clean drink with a great finish. This is a delightful and versatile non-alcoholic alternative which the judges can also imagine working well lengthened into a spritz or in any number of cocktails."

Pairs Well with Food
Each flavour in the Monty Booch Mixed Case is crafted to complement food in its own unique way:
- Sir Christopher Berry – bright and fruity, pairs beautifully with cheese, salads, and lighter dishes.
- Lady Sourmouth – crisp and tangy, lifts Asian dishes and cuts through richer flavours like pork or roasted meats.
- Lord Hopsworth – hopped blueberry, with subtle bitterness and fruity depth, pairs perfectly with grilled dishes, roasted vegetables, and hearty fare.
With the Mixed Case, you get a versatile selection that adds a refreshing, flavourful touch to every meal, making it perfect for sharing or pairing throughout the week.

All Natural Ingredients
At Monty Booch, every bottle of our kombucha is brewed with real fruits, premium teas, and live cultures — nothing artificial, never any shortcuts.
Naturally vibrant in colour and flavour, it’s kombucha made with only the good stuff.
Further Down The Rabbit Hole
Flavour Profile
Perfect Pairing
Lady Sourmouth - Pairs perfectly with Asian dishes, spicy taco's or even fish and chips. Also works well with ginger based desserts. Sir Christopher Berry - The crisp fruity flavour pairs well with pies, game meats, and fruity desserts.
Ingredients
Sir Christoher Berry - Tea, Sugar, Water, Kombucha Cultures, Strawberries, Blackberries, Raspberries, Blackcurrants
Lady Sourmouth - Tea, Sugar, Water, Kombucha Cultures, Apples, Lemon, Ginger
Lord Hopsworth - Tea, Sugar, Water, Kombucha Cultures, Blueberries, Hops
What Is Kombucha
Kombucha is a slightly sparkling fermented tea drink made by adding a symbiotic culture of bacteria and yeast (SCOBY) to sweetened tea, typically black or green. The fermentation process produces a slightly effervescent, tangy beverage that contains probiotics, enzymes, and organic acids, which are thought to benefit digestion and gut health. Kombucha can be flavored with fruits, herbs, or spices, making it a versatile and popular choice for health-conscious individuals. Its origins trace back over 2,000 years, with roots in East Asian cultures.
How Is Our Kombucha Produced?
All of our kombucha is produced in small batches, with love and care, to ensure the perfect pour with every bottle.
Shipping & Returns
We offer free Standard Shipping on orders over £50. Express Shipping in 1-3 days is available for £7.99. Standard Shipping on all other orders is £2.99 with all products being shipped by Royal Mail
Not happy with your purchase? Return within 28 days and we will give you a full refund.
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