Mulled Kombucha Recipe

With the festive season in full swing, why not try this Mulled Kombucha Recipe. Perfect for serving at parties or sat huddled around the fire, this recipe uses our Lady Sourmouth Kombucha, elevating it further with oranges and spices. Give it a try and let us know what you think. 

Ingredients (serves 4):

• 1l Lady Sourmouth Kombucha
• 1 orange (sliced)
• 2 cinnamon sticks
• 4 cloves
• 1 star anise
• 2 tbsp honey or maple syrup (optional)
• 1 small piece of fresh ginger (sliced)

Instructions:

1. Pour the Lady Sourmouth Kombucha into a pot.
2. Add orange slices, cinnamon sticks, cloves, star anise, and ginger.
3. Warm gently over low heat until just steaming (do not boil).
4. Sweeten with honey or maple syrup, if desired.
5. Strain and serve warm in mugs for a festive treat.

Perfect for cozy winter evenings! 🎄